Owner attitudes to antimicrobial resistance usage and stewardship: Farmers

spotlight topic:

5.a. Farmers

Published 29 April 2021

  • Golding, S.E., Ogden, J. and Higgins, H.M. (2019) Shared goals, different barriers: a qualitative study of UK veterinarians’ and farmers’ beliefs about antimicrobial resistance and stewardship. Frontiers in Veterinary Science, 6, no. 132. https://doi.org/10.3389/fvets.2019.00132
  • Coyne, L.A. et al (2019) Exploring perspectives on antimicrobial use in livestock: a mixed-methods study of UK pig farmers. Frontiers in Veterinary Science, 6, no. 257. https://doi.org/10.3389/fvets.2019.00257
  • Morgans, L.C. et al (2021) A participatory, farmer-led approach to changing practices around antimicrobial use on UK farms. Journal of Dairy Science, 104 (2), pp. 2212-2230. https://doi.org/10.3168/jds.2020-18874
  • Jones, P.J. et al (2015) Factors affecting dairy farmers’ attitudes towards antimicrobial medicine usage in cattle in England and Wales. Preventive veterinary medicine, 121 (1-2), pp. 30-40. https://doi.org/10.1016/j.prevetmed.2015.05.010
  • Higham, L.E. e al (2018) A survey of dairy cow farmers in the United Kingdom: knowledge, attitudes and practices surrounding antimicrobial use and resistance. Veterinary Record, 183 (24), p. 746. https://doi.org/10.1136/vr.104986
  • Lind, N., Hansson, H. and Lagerkvist, C.J. (2019) Development and validation of a measurement scale for self-efficacy for farmers’ mastitis prevention in dairy cows. Preventive Veterinary Medicine, 167, pp. 53-60. https://doi.org/10.1016/j.prevetmed.2019.03.025
  • Higgins, H.M. et al (2017) Understanding how new evidence influences practitioners’ beliefs regarding dry cow therapy: a Bayesian approach using probabilistic elicitation. Preventive Veterinary Medicine, 139 (part B) , pp. 115-122. https://doi.org/10.1016/j.prevetmed.2016.08.012
  • Doidge, C. et al (2020) Antimicrobial use practices and opinions of beef farmers in England and Wales. Veterinary Record, 187 (12), pp. e119. https://doi.org/10.1136/vr.105878
  • Doidge, C. et al (2020) Farmers’ perceptions of preventing antibiotic resistance on sheep and beef farms: risk, responsibility and action. Frontiers in Veterinary Science, 7, no. 524. https://doi.org/10.3389/fvets.2020.00524
  • Doidge, C. (2021) Understanding farmers’ naturalistic decision making around prophylactic antibiotic use in lambs using a grounded theory and natural language processing approach. Preventive Veterinary Medicine, 186, no. 105226. https://doi.org/10.1016/j.prevetmed.2020.105226
  • Visschers, V.H.M. (2016) A comparison of pig farmers’ and veterinarians’ perceptions and intentions to reduce antimicrobial usage in six European countries. Zoonoses and Public Health, 63 (7), pp. 534-544. https://doi.org/10.1111/zph.12260
  • Rayner, A.C. et al (2019) A survey of free-range egg farmers in the United Kingdom: knowledge, attitudes and practices surrounding antimicrobial use and resistance. Veterinary and Animal Science, 8, no. 100072. https://doi.org/10.1016/j.vas.2019.100072
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